-
Chanterelle tart or tartlets (Sweden)
Chanterelles are very common in the Northern Hemisphere. The tart...
-
Sweet pumpkin tart
Pumpkin (or other pumpkin) pie is a dessert...
-
Persimmon Tarte Tatin, France
The Persimmon Tarte Tatin is an autumnal revisitation of a...
-
Gluten-free fig tart tatin
At the start of this rainy autumn, nothing beats a pie...
-
Fig, ricotta, raw ham tartlet (Italy)
This Italian recipe perfectly combines the sweetness of fresh figs...
-
Pineapple and coconut tartlets (without dough)
These pastry-free pineapple and coconut tarts are ideal...
-
Tuna and piquillo tartlets (Spain)
I made chanterelle tarts but my boys didn't...
-
Red fruit tartlets (Fusion)
A red fruit tartlet, gluten-free and lactose-free, …
-
Gluten-free fig and gorgonzola tartlets
I had some shortcrust pastry left when I...
-
Thai Mango sticky rice, sticky rice with mango
The Mango Sticky Rice or “Khao Niew Mamuang” is a dessert that…
-
Spicy tuna (Japan)
Japanese spicy tuna is a must-have in sushi restaurants, …
-
Tuna Tataki with miso sauce
Tuna Tataki in Japanese miso sauce is a...
-
Provencal vegetable tian (gluten -free)
Vegetable Tian is a traditional dish from the south of the…
-
Tiramisu with Chestnuts and Clementines (gluten-free)
This chestnut, chocolate and clementine tiramisu revisits the Italian classic with...
-
Gluten -free tiramisu with white chocolate, raspberries and pink pralines.
Discover a gluten-free tiramisu revisited with delicious and fruity flavors! ...















