Minced Beef with Thai Basil (Pad Kra Pao Moo Sap)
Estonian Pirukas: Traditional little stuffed turnovers
Irish Coddle
Gluten-free Peking duck
Norwegian gluten-free raspeballer: Fjord gnocchi
Yemen Chicken Mandi
Lamb Haneeth from Yemen: slow cooking for delicious lamb
Moqueca de Peixe (Brazilian-style fish)
Amok Trei, Cambodian-style fish
Fish Lū, fish cooked in banana leaves (Polynesia)
Muamba de Galinha, chicken stew (Angola)
