Roasted Persimmons with Honey and Hazelnuts (Lebanon)
Mini autumn Pavlovas, New Zealand
Brazilian mango mousse
Grapefruit stuffed with coconut (Caribbean)
Honey Roasted Grapefruit
Red Berry Panna Cotta (Italy)
Pears stuffed with dates and walnuts, Syria
Poached Pears with Green Tea and Ginger (China)
Poached pears in wine
Orange Salad with Orange Blossom: The Sweet Freshness of Morocco 🇲🇦🍊
