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Australia (2) Fiji (1) Hawaii (2) New Zealand (2) French Polynesia (3) Recipe type Drinks (4) Bakery (25) Basic Recipes (14) Salty (368) Support services (111) Entries (90) Express savory (53) Main dishes (213) Fish (43) Vegetarian (30) Meat (146) Salads (34) Soups (12) Snack (33) Sweet (137) Indulgent Desserts (41) Light desserts (23) Traditional desserts (88) Sweet Express (11) Reset Delete all Fusion in Autumn Sweet and savory autumn maki with persimmon, tuna and piquillo pepper (Fusion, Japan) 35 mins Intermediate Russia in Autumn Sautéed Chanterelles with Garlic and Dill: A Traditional Russian Recipe 20 mins Beginner Gluten-free shortcrust pastry 1 hr 5 mins Beginner Suede Chanterelle tart or tartlets (Sweden) 50 mins Beginner Merger Peppers stuffed with millet and chicken, Halloween special 55 mins Beginner Spain Piquillo Pepper and Chickpea Salad 35 mins Beginner Thailand Thai green mango salad Thailand Thai Beef: The Weeping Tiger (Nua Yang Nam Tok) 1 hour 16 minutes Beginner Estonia Homemade kohlrabi (or Estonian fresh cheese) 12 hrs 10 mins Beginner Estonia C Candlemas Sõrnikud (Estonian fresh cheese pancakes) 10 mins Beginner United Kingdom Millionaire Shortbread 1 hr 50 mins Intermediate Italy Millet Salad with Asparagus, Snow Peas and Lemon Vinaigrette (Italian Inspired) 10 mins Beginner Mexico Gourmet Pea, Shrimp and Grapefruit Salad (Mexico) 15 mins Beginner Thailand Butternut soup with Thai influences 45 mins Beginner Thailand Minced Beef with Thai Basil (Pad Kra Pao Moo Sap) 20 mins Beginner Estonia Estonian pirukas: Traditional stuffed pastries 1 hr 10 mins Intermediate Estonia Hernesupp (Estonian split pea soup) 5 hours 40 minutes Beginner Latvia C Candlemas Gluten-free Ķirbju pankūkas, Latvian pumpkin pancakes Beginner Türkiye Ezme Salad (Türkiye) 15 mins Beginner Buttermilk 10 mins Beginner Ireland Irish Coddle 90 hrs 20 mins Lithuania Recipe for Šaltibarščiai (Lithuanian cold beetroot soup) 20 mins Beginner Iceland Skuffukaka Gluten Free: The Icelandic Brownie 45 mins Intermediate China Gluten-free Peking duck 12 hrs 50 mins Intermediate China Gluten-free Chinese pancakes (for Peking duck) 1 hr 5 mins Beginner Fusion in Autumn Gluten-Free Persimmon and Almond Cake (Greece) 50 mins Beginner Denmark Danish Red Berry Compote (Rødgrød med Fløde): A refreshing and fruity dessert 1 hr 15 mins Beginner Norway Gluten-free Norwegian raspberry baller: The gnocchi of the fjords 40 mins Beginner Yemen Mandi Chicken from Yemen 1 hr 50 mins Beginner Yemen Mandi Rice: The King of Rice in Yemen Beginner Yemen Yemeni yogurt sauce 20 mins Beginner Yemen Haneeth lamb from Yemen: slow cooking for a delicious lamb 7 hours 10 minutes Beginner Korea Korean kimchi (fermented cabbage) 72 hrs 15 mins Intermediate Costa Rica Three milk cake (tres leches) from Costa Rica 2 hrs 35 mins Beginner UNITED STATES Coleslaw (coleslaw), USA 40 mins Beginner Brazil Moqueca de Peixe (Brazilian-style fish) 30 mins Beginner Cambodia Amok Trei, Cambodian-style fish 25 mins Beginner Polynesia Fish Lū, fish cooked in banana leaves (Polynesia) 30 mins Beginner Seychelles Pineapple and hearts of palm salad (Seychelles) 5 mins Beginner Seychelles Pineapple and coconut tarts (crustless) 25 mins Beginner Publication Pagination Previous 1 … 9 10 11 … 14 Next