Meat
Rogan Josh: The scented lamb curry of cashmere
Chicken souvlaki marinated with lemon and oregano, with tzatziki: a trip to Gluten -free 🇬🇷🍢
Tahitian fafa chicken, coconut milk and spinach 🇵🇫🥥
Gluten -free pork fillet, apple and caramelized nuts
Pork and vegetables sautéed noodles, China
Chicken with chestnuts, China
Chinese fondue (Hot Pot)
Chicken satay skewers: a great Southeast Asian classic
Fish
Ecuadorian-style fish (encocado de pescado)
Gluten-free Singapore Laksa: a spicy and fragrant Asian classic
Vietnamese spring rolls with raw fish and herbs
Icelandic Plokkfiskur (Cod Gratin)
Moqueca de Peixe (Brazilian-style fish)
Amok Trei, Cambodian-style fish
Fish Lū, fish cooked in banana leaves (Polynesia)
Tuna Tataki with miso sauce
All
Béluga lentil salad, feta, lawyer and poached egg: a mixture of flavors and textures
Thai inspiration cod, coconut milk and spinach
Chinese duck cabbage wraps
Mignon pork fillet with garlic and lemon, a Portuguese classic
Yakizuke salmon: a Japanese marinated salmon, tasty and gluten -free
Gluten -free veal blanquette: a great French classic.
Tournedos Rossini, specialty of traditional French gastronomy.
