About me

I am Laurence, founder of this blog. I returned to France during COVID in 2020. My roots are in France but I feel at home everywhere. My parents lived in Morocco, Tunisia, Vietnam, Cameroon, Ivory Coast, Congo. I grew up in Reunion Island, I studied in Spain, in Costa Rica, I was an expat in Asia and the United States... all that to say that I have always had one foot between two continents, especially when it’s about food or culture. I was raised on nuoc mam sauce, curry, coconut candies and tagine at my grandmother's house, then I discovered beef bourguignon, duck confit, macaroons and finally pad Thai appeared, satay skewers, fried rice… and for several years, gluten-free! My blog aims to take you on a journey through the cultures and cuisines of the world while remaining faithful to a gluten-free diet. Each country, with its unique history and cultural richness, offers flavors that I am delighted to share with you. Prepare to discover the culinary wonders of our planet, while remaining attentive to your well-being!
Enjoy your meal and enjoy your trip around the world

Why “gluten-free”?
I am not celiac but gluten intolerant. I stopped eating gluten more than 4 years ago quite by chance. I regularly had significant pain in my joints, to the point where I could no longer hold a knife or my tennis racket. I did all possible tests in the US but we found nothing. On my return to France, I decided to go on a week-long diet to eliminate the excesses of summer: no more sugar, cakes and starchy foods. The week passed and I realized that my pain had disappeared. I did some research and didn't go back to gluten. My pain has not returned.

Banh Cuon, Vietnamese pancakes

Travel leads us to discover other cultures and traditions, stimulates our curiosity, gives us a feeling of freedom. In the meantime, dare to be adventurous in your daily life and try cooking elsewhere. On the travel , you will find a tourist and culinary presentation of each country, classified by continent. You will also find a list of basic ingredients needed to cook like in this country. Finally, for each country that I have visited, I will share with you my travel report.

trip, voyage, journey