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The gluten-free Nomadic plate
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GlutenEvasion.fr
The gluten-free Nomadic plate
About
Recipes
Starters
Salads
Soups
Main dishes
Accompaniments
Sweet recipes
Express
Snacks
Boulange
Drinks
Cuisine of the month
Recipe search
Ingredients from around the world
Escape
Africa
Asia
America
Europe
Oceania
Cooking and health
Utensils
Practical advice
Health
Contact
Welcome
Dirty
(Page 6)
Dirty
Colombia
Casave, cassava flatbread (Venezuela and Colombia)
20 mins
Beginner
Lebanon
Lentil salad with figs and fresh herbs, Lebanon
Beginner
Finland
Finnish salmon soup, or Lohikeitto
Beginner
Singapore
Gluten-free Singapore Laksa: a spicy and fragrant Asian classic
Philippines
Philippine Adobo Pig
1 hour 40 minutes
Beginner
Christmas
Fusion
Crispy starter with crab, leeks and mangoes
20 mins
Beginner
Southeast Asia
Asian basil salad (gluten-free)
15 mins
Beginner
Brazil
Brazilian cheese bread, or Pão de Queijo, naturally gluten-free
30 mins
Beginner
Sri Lanka
Mango chutney (Sri Lanka)
45 mins
Beginner
Southeast Asia
Shrimp sambal (condiment)
20 mins
Beginner
Sri Lanka
Lamprais, Sri Lankan curry
2 hours 30 minutes
Intermediate
India
Butter chicken, Indian chicken
35 mins
Beginner
Japan
Nabeyaki Soba: a 100% buckwheat noodle broth (Japan)
30 mins
Beginner
Thailand
Green curry chicken (Thailand)
40 mins
Beginner
Cambodia
Chicken with garlic and Kampot pepper (Cambodia)
27 mins
Beginner
Thailand
Cucumber salad with peanuts (Thailand)
5 mins
Beginner
Reunion
Reunionese curry of “big peas”, or Cape peas
10 hrs 5 mins
Beginner
Thailand
Red chicken curry (Thailand)
40 mins
Beginner
Mexico
Chili con carne, Mexico
35 mins
Beginner
Egypt
Foul Medames, a dish of beans, Egypt
15 mins
Beginner
Libya
Bil Khodra Rice, Libyan Vegetable Rice
30 mins
Beginner
Madeira
Espetada Madeirense or Madeiran beef skewers
Greece
Green beans with tomatoes, Fasolakia (Greece)
30 mins
Beginner
Madeira
Milho Frito, Fried Polenta from Madeira
55 mins
Beginner
Merger
Duck Breast Strips with Honey and Ginger (Fusion)
45 mins
Beginner
UNITED STATES
Sautéed Green Beans with Walnuts and Cranberries (United States)
20 mins
Beginner
Vietnam
Vietnamese spring rolls with raw fish and herbs
35 mins
Beginner
Mexico
N
Christmas
Tamales revisited, Mexico
50 mins
Beginner
Mexico
Gluten-free corn tortillas (Mexico)
1 hr
Beginner
Costa Rica
Gallo Pinto Costa Rican
30 mins
Beginner
Costa Rica
Lizano Sauce, Costa Rica
Brazil
Brazilian Feijoada (Smoked meat and black bean stew)
Iceland
Icelandic Plokkfiskur (Cod Gratin)
40 mins
Beginner
Morocco
In
Autumn
Vegetarian
Vegetable and Sweet Potato Tajine (Morocco)
50 mins
Beginner
New Zealand
Meat and vegetable hangi (New Zealand, Maori tradition)
3 hours 15 minutes
Beginner
Spain
Tuna and piquillo tartlets (Spain)
50 mins
Beginner
Merger
Gluten-free pork samosas
20 mins
Beginner
Italy
Broccoli with garlic and olive oil (Italy)
15 mins
China
Dim Sum Xiao Long Bao (China)
4 hours 10 minutes
Intermediate
Japan
Pumpkin with dashi – Kabocha Nimono (Japan)
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