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The gluten-free Nomadic plate
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GlutenEvasion.fr
The gluten-free Nomadic plate
About
Recipes
Starters
Salads
Soups
Main dishes
Accompaniments
Sweet recipes
Express
Snacks
Boulange
Drinks
Cuisine of the month
Recipe search
Ingredients from around the world
Escape
Africa
Asia
America
Europe
Oceania
Cooking and health
Utensils
Practical advice
Health
Contact
Welcome
Dirty
Starters
Starters
Bhutan
Vegetarian
Hoentay: Buckwheat ravioli that reinvent gluten-free
1 hr
Intermediate
French Antilles
Gluten-free cod accras
28 mins
Beginner
Bhutan
Vegetarian
Ema Datshi: Bhutan's Spicy Secret
30 mins
Beginner
Bangladesh
Vegetarian
Dal Bhorta: Red lentil puree from Bangladesh
25 mins
Beginner
Pakistan
Vegetarian
Pakistani Badimjan salad
30 mins
Beginner
Eswatini
Vegetarian
Slaai, another way to enjoy avocado
20 mins
Beginner
Merger
Vegetarian
Savory pumpkin and sweet potato cake
1 hr 10 mins
Beginner
France
Carrot and ham roll
1 hour 40 minutes
Beginner
France
Zucchini and smoked salmon roll
1 hour 40 minutes
Intermediate
India
Vegetarian
Spicy Indian Sweet Potato Salad
25 mins
Beginner
France
Gluten-free raw ham quiche
55 mins
Beginner
Italy
Gluten-free fig and gorgonzola tartlets
35 mins
Beginner
Merger
Vegetarian
Spicy sweet potato and chickpea salad
1 hr
Beginner
Peru
Vegetarian
Potatoes (papas) Huancaína style, Peru
40 mins
Beginner
Merger
Vegetarian
Savory waffles with red lentils
2 hours 25 minutes
Beginner
France
in
Autumn
Easy baked eggs with chanterelles
25 mins
Beginner
Merger
Vegetarian
Savory zucchini and sweet potato cake
1 hr 10 mins
Beginner
Japan
Chawanmushi, the gluten-free Japanese savory steamed flan
30 mins
Beginner
Paraguay
Vegetarian
Sopa Paraguaya: The Salted Salt Cake without gluten from Paraguay
50 mins
Beginner
France
P
Easter
Mimosa eggs: A French touch for Easter.
1 hr
Beginner
Japan
Japanese Onigiri Recipe: Stuffed Rice Balls, Gluten Free.
1 hr 50 mins
Beginner
Japan
Onigirazu, or Japanese Sandwich, with Sea Bass marinated in Yuzu.
45 mins
Beginner
Reunion
Gluten -free Reunionese corks, pork and combava
Beginner
Spain
Tortilla of potatoes, the essential of Spanish tapas.
40 mins
Intermediate
Middle East
Vegetarian
Lentil salad with pomegranate, a typical Middle Eastern recipe
45 mins
Beginner
Southeast Asia
Chinese cabbage wraps with duck
16 mins
Beginner
Brazil
S
Valentine's Day
Refreshing salad of Brazilian palm hearts🇧🇷
5 mins
Beginner
Italy
S
Valentine's Day
Burrata and Roasted Cherry Tomatoes: Italy Made Simple 🇮🇹🍅
20 mins
Beginner
Spain
s
Saint-Valentin
Garlic Prawns: A Delicious and Gluten-Free Spanish Classic 🇪🇸🦐
10 mins
Beginner
Japan
S
Valentine's Day
Citrus salmon sashimi, a concentrate of Japanese freshness 🇯🇵🍣
10 mins
Beginner
India
S
Valentine's Day
Mango and Cashew Salad with Indian Flavors 🇮🇳🥭
10 mins
Beginner
Singapore
New
Year
Lo Hei: the must-have salad of the Chinese New Year, Singapore
20 mins
Beginner
China
N
Chinese New Year
Gluten-free pork dumplings for Chinese New Year, Banh Cuon style.
1 hr 25 mins
Intermediate
China
N
Chinese New Year
Gluten-free spring rolls (Chūn Juǎn) for Chinese New Year
1 hr 10 mins
Intermediate
Merger
Vegetarian
Cauliflower tabbouleh, Lebanese inspiration
15 mins
Beginner
Christmas
Fusion
Banh Cuon ravioli-style, with Lobster, Truffle, and Vin Jaune Sauce
1 hr 30 mins
Intermediate
France
Two-salmon rillettes
20 mins
Beginner
Denmark
Gravlax Salmon with Dill and Pink Berries
48 hrs 20 mins
Beginner
Italy
Vegetarian
Bean and chicory puree: A gluten-free Italian recipe
25 mins
Beginner
Spain
Beans with ham, traditional Spanish recipe
Beginner
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