Maple syrup-glazed salmon

Maple-glazed salmon is a Canadian classic: it's a quick and easy sweet and savory recipe. This dish symbolizes North American cuisine, where nature and simplicity reign supreme. The salmon is covered in a slightly caramelized amber glaze that will surely be appreciated by children and adults alike. It's a balanced recipe that goes well with rice, grilled vegetables, or mashed potatoes. The quick cooking process preserves the texture and flavor of the fish. It's a healthy, delicious, and gluten-free recipe that's accessible to everyone.